September
OLIENA
Oliena
is situated on the slopes of Mount Corrasi. To reach the village from Cagliari
you must
take the 131 highway, until you get to the road fork for Nuoro (131a); as you
reach the town, you will find road signs inside, as well as along the ring road
which indicate the right direction to Oliena (only 12 km away from Nuoro). With
its traditional granite lime-painted houses with wide courtyards shaded by arbours,
little external stairs and characteristic chimney-pots, Oliena is a quaint village
which still preserves much of a lost past. Since ancient times the inhabitants
of the village have had an innate feeling for beauty. This is proved by the
presence of many artisan schools and goldsmith studios, where able craftsmen
create filigree jewels, woollen, silk and linen shawls. Also the leather working,
once used only f
or
agropastoral tools, has reached a high quality level, being now specialized
in the creation of cartridge belts, sadd
les,
cushions, bags, etc. Oliena is also famous for dairy cattle breeding and for
the production of many good natural products, such as extra-virgin olive oil,
lentisk oil, goat’s and sheep’s milk cheese (from the local shepherds’ co-operative),
excellent wine, like the Nepènte, produced in the Cantina Gostolai; acquavite
(a kind of brandy), pane carasau (a typical bread), cold cuts, honey, and a
rich variety of buscuits and sweets: guefus (made with sponge-cake, almonds
and honey), pistiddu, gugligliones, casadinas, aranciada, sevadas… Visitors
can taste all these dainty specialties together with the roasts at Masilonghi’s
and Cikappa’s restaurants. The territory of Oliena is rich and interesting from
both the naturalistic and archaeological point of view. It offers a variety
of fluvial and mountainous landscapes along the river Cedrino and in the Supramonte
mountain district which extends through steep precipices,
plateaus
and valleys as far as Punta Corrasi (Corrasi Peak). Here you can enjoy the ex
cursions
organized by the local guides, either by trekking or on horseback. You may start
your visit from the most important and famous karst spring in Sardinia, called
Su Cologone (300 litres flow per second). From Via Maggiore Toselli, in the
upper part of Oliena, you can reach the marvellous holm-oaks wood of Mount Maccione.
Going onwards, you get to Mount Corrasi. The peculiar physiognomy of the mountains
of Oliena, which are pointed and indented, explains why they are known as “the
Sardininan Dolomites”. From Su Cologone you can reach the wonderful Lainattu
valley, whose brook Sa Oche has created through a millenary erosion the singular
phenomena of caves which characterizes the Supramonte. To list some: the Guano,
Gonagòsula, Sa Oche, Su Bentu and Dorgali caves. Downhill, near the boundary
between Oliena and Dorgali, you find the famous Mount Tiscali and its doline,
a cave which contains tw
o
nuraghic villages. Inside the village of Oliena you can admire many religious
buildings among which the former parish church dedicated to Saint Maria, Santa
Croce (Holy Cross) Church, perhaps the most ancient in the village, Nostra Signora
di Itria Church (Our Lady of Itria), Saint Ignazio of Loyola Parish Church and
finally the 16th- century Jesuit monastery. In August and September tourists,
Sardininan visitors included, take part in the several local feasts, such as
Saint Lussorio’s, celebrate
d
the 21st August in the omonimous church situated in the core of the village.
On this occasion the inhabitants give sumpuouts banquets, organize dialectal
poetic competitions and traditional dances performed by the folk groups of the
nearby villages. The church dedicated to the Madonna of Monserrato, built in
1543 outside the village, started celebrations probably the following year the
8th september, and it still does now. But the most famous rite in Oliena is
the Easter procession called “S’incontru” (the meeting), when the Virgin Mary
meets Christ at Saint Mary Square, among the religious chants and the multi-coloured
traditional costumes. “Cortes Apertas” (open courtyards) is a recent festival
which takes place the 14th, 15th and 16th September. The owners of old courtyards
invite tourists to enter and see their personal expositions of handicrafts,
gastronomic products and the local traditional costumes. An occasion in which
you can appreciate the inhabitants’ hospitality.


